Today is April 1, and like every year, there are many jokes going around among friends, colleagues, and even companies. But don’t worry, we’re not here to tell you that our cous cous has been replaced by another bizarre invention, such as fish cous cous (although, actually, that would be an interesting novelty, wouldn’t it?). Rather, today we want to celebrate our tradition of quality, innovation and as well … a little healthy irony.
Because yes, today we are playing a little joke on you, but when it comes to cous cous, Martino never plays jokes: we are serious about quality, passion and our long history that makes us the first producer of 100% Italian cous cous. So while you’re having fun playing some jokes with your friends, know that our cous cous is still the same as always: excellent, versatile, and perfect for any occasion!
For more than 120 years, Martino Cous Cous has been synonymous with excellence in cous cous production. Rooted in the milling tradition, our company has been able to look to the future, developing innovative products that meet the tastes and needs of modern consumers.
Every day, we invest time and resources to improve our production processes, never compromising the quality of the raw materials we carefully select. No matter how much the world changes, our commitment remains firm: to offer the best cous cous possible, whether it is traditional, gluten-free or ready-to-use for those seeking convenience without sacrificing taste.
We have always been at the forefront of offering new solutions for our customers. From gluten-free variants to innovative lines such as snacks and ready meals, we strive to stay one step ahead of market trends while keeping intact the quality that has made us famous.
So even though we are playing a little joke on you today, please know that behind every grain of Martino cous cous is a constant focus on quality, a love of tradition, and a desire to innovate to always offer new insights for your cooking.
We also have some great news that is no joke: we will be at the TUTTO FOOD 2025 fair this year! This international event is a great opportunity for us to introduce our cous cous to an increasingly large and international audience. We will be there to present our products, talk about new products coming soon, and engage with industry experts, distributors, and consumers. If you are in the neighborhood, don’t miss the opportunity to visit us and find out all the latest news!
As April Fool’s Day brings us laughing and joking, let’s remember that cous cous Martino is always a safe choice for any time. From a light breakfast with yogurt and fruit, to a gourmet lunch with vegetables and spices, our cous cous is the perfect base for healthy and tasty dishes to suit all tastes and occasions.
Add a little cous cous Martino to your kitchen and discover how an ancient and traditional food can adapt perfectly to modern life. With our cous cous, there are no surprises-just quality, taste and innovation.
In short, April Fool’s Day is here, but don’t worry: Martino Cous Cous doesn’t mess around when it comes to quality. With us, you will never find strange or bizarre products: only high quality cous cous, made with love, passion and lots of experience. We wish you a fun day and hope to see you soon at our booth at Cibus to discover new products that are not a joke, but real successes of our work!
